Mid meal they ran out of the old “brand” last night.
Thought the beer was flat! The new “brand” tastes like water. Why would a company do this to themselves.
The old recipe had higher alcohol content, and probably higher levels of quality ingredients.
Shrinkflation? Feels like a profit grab. I suspect they will praise the brand change for higher profits… at least in the very short term.
I’ve had to join the dark side and finish off the meal with a kingfisher.
I drink the content, not the branding.
Anyone else noticed this?